Tanqueray Dry

Created by Charles Tanqueray in 1830, Tanqueray was originally distilled in Bloomsbury, one of London’s finest districts. The original versions of the brand – Tanqueray Ten and Tanqueray Rangpur – saw the light of day shortly thereafter. Tanqueray Gin belongs to the gin family called London Dry and it is double distilled. Balanced and classic, its taste depends on four main plants: juniper, coriander, liquorice and angelica.